Wednesday, July 29, 2009

Daring Bakers: Mallows and Milan Cookies


The July Daring Bakers' challenge was hosted by Nicole at Sweet Tooth. She chose Chocolate Covered Marshmallow Cookies and Milan Cookies from pastry chef Gale Gand of the Food Network.

As I looked at the recipe earlier on the month. I was feeling pretty comfortable, especially knowing we are allowed to bake both goodies or to choose one of the two. Have made Milan cookies in the past, so sort of thought I am pretty okay on that front. Never occurred to my mind to make homemade marshmallow; was a little bit reluctant to do so in all honesty. The only time I'll buy marshmallow is when we go camping. Should I really go through the trouble in making homemade version?!! Is it worth it? Sure it does. When else will I be tempted to make my own marshmallow if not now? Though I told myself, will do this challenge a week before deadline. Just in case.

That is until I stared at the calendar on Sunday morning and realized, holymarshmallow!! How could it be end of month already? My simple reasoning, weekend goes by so fast during summer. Especially summer in Toronto, I think. We just don't get enough of warm weather, so when we get them, we won't be wasting it one bit. Salsa fesival, jazz festival, Caribana, oh..all the activities!

So anyway, I decided only to make marshmallow cookies, just to take up the marshmallow challenge.


The marshmallow did not turn out as great as I hoped for and not at all as gorgeous as other Daring Bakers'!! Theirs seem to have a nice stiff peak on it. Mine, it flopped within minutes. Okay, so maybe my fault for not whipping it long enough. I was disappointed. Taste was pretty good, but ugh - the flat top!!! The end result however was quite delicious. Not exactly my type of sweets, but I could totally see the appeal of it. Just like opening Christmas gift! Marshmallow and Chocolate. Maybe something I'll make for holiday season for gifts.


With failed marshmallow episode, I was pumped to whip up second recipe. Pffftttt...Milan cookies, made it dozen times. As I mixed and whipped, it dawned to me that I have never really made it all by myself. It's my mom's cookies - it's her specialties kind of cookies. But yours truly posses a streak of arrogance in her, what my mom can do, I can do better. Yeah!!


I remember how fast my mom could pipe these babies. So, let me take it up a notch by piping them in stripes!! Yeepee! If only I piped it slower, it would have been fine and uniform. I was embarrassed, to say the least. All the crooked zig-zagged cookies!!! Well, this challenge surely keep my feet on the ground. :)

In short, appearance wise for this time around of Daring Bakers Challenge, I am not so proud of myself. In brighter note, Vik voted this Milano cookies as his favorite cookies!!

Extra Notes: Posting few days after the deadline. And this morning, Vik already asked for 2nd batch of Milan Cookies!! So I just baked another half recipe!

Thanks Nicole for this month's challenge!!

4 comments:

Mochachocolata Rita said...

wadowww mainannya daring bakers terus nehhh hehehe mau dunk milan cookiesnyaaah

Girl Japan: April Marie Claire said...

It has been a while since I've been by.. so sorry! I wanted to say I am getting out of my summer funk and getting my blogging mojo back = )

And oh goodness those look FABULOUS!

berfin said...

Oh mine,

I am very recently on antidiabetic pills but am so sure I will try these marshmallow cookies at home..
Thanks for this very clear and lovely blog !

ed hardy france said...

woooow. so delicious cookie.thanks for lovely blog.